This is why I love my CSA. Today’s goody box included carrots, scallions, cucumber, salad, beet greens, snow peas, cilantro, Kale, and something called Kohlrabi. I’d never heard of Kohlrabi before, but apparently it is German in descent and is related to cabbage, beets, and broccoli. It is best eaten raw on salads or as a sliced up into chips for a snack. I cut some up tonight to include in my salad for dinner. It has the texture of a water chestnut and has a nice crunch. In this picture, the Kohlrabi is the bulb looking vegetable on the left.
One thought on “Tuesday (Kohlrabi) Musings”
I grew up on kohlrabi from my parents' garden. So yummy. I'm jealous. 🙂